INGREDIENTS
3 lb. cabbage
2 onions
2 C. sugar
1 C. oil
2 tsp. celery seed
1 Green pepper
1 C. vinegar
1 tsp. salt
DIRECTIONS
- Chop or shred cabbage, pepper, onions, and sugar together
- Boil the oil, vinegar, celery seed, and salt.
- Pour over cabbage.
- Place in Refrigerator